Kettle Boiled and Hearth Baked Plain Bagels, 90 bagels/per case, each case contains 12/6 count packs. Made with the finest quality ingredients using high protein wheat flour, triple filtered water, malt, yeast and a dash of salt.Kosher (OU Parve), No Trans Fat. Thaw frozen bagels for 1 hour at room tempurature, or heat oven to 350°F (177°C), place bagels onto baking pan and put in oven for 3 to 5 minutes or until golden brown. Cool for up to 5 minutes, add your favorite toppings and enjoy. Perfect for breakfast, lunch, snack time or dinner!